Join registered dietitians, Audrey Boyer and Samantha Holmgren, for a follow up webinar from last year and to learn more about nutrition and Chronic Inflammatory conditions. Learn and understand about the various types of diets and the components of each and their impact on inflammation.
Topics Discussed:
Food for Health
Anti-Inflammatory Eating
Diets
Watch the recording
For those who were able to join us, we hope you found the session valuable! If you were not able to join live – we have a recording available here: